Tofeta. WHAT? That was my reaction too, my friend Harriet text me the word tofeta and I simply stared at my phone with bemusement. After I got myself together Harriet explained that tofeta is tofu, marinaded to have that tangy feta taste so me, being the cheese freak that I am took to the internet … Continue reading SALAD: Tofeta – eh?
It's coming to that time of year again, the nights are closing in, the mornings are getting cold and dark - boo! For me this is a great excuse to start perfecting some new soup recipes again. This winter I have promised to myself that I will stop chucking vegetables into a pan and hoping … Continue reading MEAL: Green soup
Eating breakfast foods for dinner is one of my all time favourite guilty pleasures, I remember sitting with my parents and eating a full, fried breakfast for dinner as a child, yum! But eating a full fry probably isn't the best dinner so yesterday I tried a more grown up breakfast for dinner option. What you … Continue reading BACON: Breakfast for dinner
I'm currently redecorating my bedroom, what seemed like a good idea whilst hungover last week has now become a giant pain in my backside! So taking a break for a peppermint tea and a tasty snack has become an essential. Here's what you need for my quick snack: 3 gluten free crisp breads Feta 3 … Continue reading SNACKS: Feta and gherkin crisp bread
These are a great snack to make and keep in a tin ready to throw with some baked beans for a quick tea or just to snack on after work. Here's what you need: 2 x eggs 60g x Doves self raising flour 60g x rye four 110g x Vitalite 1/3 cup of soya milk … Continue reading SNACKS: Bacon and feta muffins
Little Nibble 