Breakfast should be pretty and in my books pink is always pretty. Smoothies for breakfast are sure fire way to get a shot of fruit at the start of the day.
What you need:
1 cup of frozen berries
1 cup of hazelnut milk
1/4 cup of rolled oats
A splash of water if it’s a little thick
All you need to do is put all the ingredients into your blender and blitz until smooth. If you’re following a gluten free diet you can just substitute the oats for the gluten free oats you can get. The oats and frozen berries give this smoothie a great, creamy texture.
Can you tell I’m looking forward to spring? I can’t get enough of daffodil season!