Being originally from Somerset, I love all things West Country related; The Wurzels, rolling countrysides, Cheddar cheese and most of all cider! You can take the girl out of Somerset but don't you dare take the cider away from her. Now a lot of you will assume that you should only be mulling drinks for Christmas, … Continue reading DRINKS: Mulled cider for the winter
It's at this time of year that we all start to reflect on what we've achieved and what we want to start doing with our new year. This has been a big year for me, after all, I started Little Nibble! So here's a quick look at my 8 favourite things from 2015. 1 - … Continue reading 2015: 8 things I loved
That's right everyone, it's Christmaaaaaas! I want to wish you all a beautiful Christmas! I'll be blogging my infamous mulled cider in a few days, it's just perfect for a New Year's Eve. This will be my last turkey dinner (I couldn't turn up last minute and declare that I wanted to be vegan), so … Continue reading EVENTS: It’s Christmas!
After my day at Vegfest last week (read about my day here) I'm going to eat a bit smarter and phase out meat and animal products from my diet over the next month. Now the first thing that panicked me about making this decision was my weekend breakfasts, if you have been following Little Nibble … Continue reading BREAKFAST: Scrambled Tofu
On Saturday me and a few friends hopped along to Vegfest in Glasgow, now none of us are vegan but span from people trying to eat less animal products, vegetarian to genuinely trying to figure out what there is to eat if you have allergies but want to be vegan, it was a great day … Continue reading EVENTS: Vegfest Glasgow
I was having a look through my blog for some vegan inspiration, this week I'm going to attempt to eat vegan, it's something that I've been thinking about for a while but I love cheese, all of the cheese, so so much. In the run up to Vegfest Scotland this weekend I thought it would be the … Continue reading SWEET TREATS: Pumpkin cookies, the gluten free, dairy free, vegan way
Halloween might be over *sobs*, fireworks might exploding all over the place and the days are getting colder and darker - yay. This time of year can be very depressing, it's so dark and dreary but it is the perfect time for pumpkins. Thank goodness for pumpkins, I love everything about them; the colour, carving … Continue reading Breakfast: Pumpkin loaf
It's coming to that time of year again, the nights are closing in, the mornings are getting cold and dark - boo! For me this is a great excuse to start perfecting some new soup recipes again. This winter I have promised to myself that I will stop chucking vegetables into a pan and hoping … Continue reading MEAL: Green soup
Yes, you read that title correctly, vegan ice cream. This is inspired by my foodie hero Gwyneth Paltrow, her vegan ice cream, this ice cream is the best guilt free desert ever, this ice cream is naturally dairy free, vegan and ridiculously simple to make. What you need: 2 bananas 1 cup of frozen berries 1 tablespoon … Continue reading SWEET TREATS: Vegan ice cream dreams
This is just a very quick idea for you, orange water. Simply slice an orange and add two slices into your glass, top up with water and keep topping it up as you drink away. I am convinced that this cured me from my hangover! It's super refreshing and tastes great so give this or … Continue reading WATER: Orange water
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