Did you read my post about drinks in Amsterdam yet? Yes, yes I'm still talking about Amsterdam. DON'T JUDGE ME! Why has no one taken me back yet? Right, rant over, I'm ok, I'm not going back YET. In the last post I told you all about the drinks I loved in the Dam, everything from fresh … Continue reading REVIEW: Amsterdam food
Sometimes it's hard to keep thinking of new things to eat, everything gets into a routine and you start eating the same things over and over, sound familiar to anyone? That is me all over! Currently I'm eating hot sauce and avocado on rice cakes or toast most week days, now I love it but … Continue reading SNACKS: Quick and easy food
You read that title correct, VEGAN OMELETTE! Being a new vegan I am still coming up against a few issues because I used to love an eggy, weekend breakfast. It seems that tofu is the answer to my eggy cravings. First I wearily tried scrambled tofu and now I'm trying a tofu omelette. Now, when I was … Continue reading BRUNCH: Vegan omelette, wait, what?
Bread makes my soul happy, seriously. Everything from pitta bread to a spelt loaf, I bloody love it. You can imagine how heart broken I was when I was diagnosed with a wheat intolerance. Now supermarkets are great at offering gluten free breads, rolls, even wraps but they can be super expensive. So to the … Continue reading BREAD: Flatbreads
Now this is not a recipe by any means! This is simply an idea for a a quick breakfast. Grab a bowl, a pot of Alpro soya yoghurt, a banana, handful of grapes and some agave syrup. BOOM! Breakfast is ready within minutes.
In week two of my Vegan Diaries I mentioned that I was down in LDN having great food and lots of gin for my friend's 30th birthday. My friend Harriet makes the best food, hands down, she's always fed me so well, so so well, naturally I was over the mood when she introduced me … Continue reading BREAKFAST: Beesley’s posh beans
This is the end of week two of The Vegan Diaries and I'm struggling. This has been a really busy week, last weekend I was down in London for my friend's birthday which was AMAZING. I managed to teach her to make some scrambled tofu (I don't know how I managed this in my gin … Continue reading THE VEGAN DIARIES: Week two, feeling iffy